Enjoying the Simple Pleasures of Life, While Living in a Complicated World

Incredible Chocolate Mousse Recipe

If you’re interested in learning a wonderfully easy technique in making an ultra-chocolate mouse, this is not only an interesting video, it’s also a fantastically versatile recipe!

~Incredible Chocolate Mousse~


12 ounces chocolate (the video uses dark, bittersweet chocolate)

9 ounces of hot water ( I used a combination of hot water, espresso powder and liqueur equalling 9 ounces. You could also try sweetened condensed milk).

Melt chocolate with hot liquid and then whisk over a bowl filled with ice water until it reaches the consistency of mouse. Avoid over whisking. You can also use a hand mixer, started on the lowest settings and then to medium/high to whip the chocolate.


Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s