Enjoying the Simple Pleasures of Life, While Living in a Complicated World

Putting it all together: Pork Chops with Mushroom & Wine Sauce

Pork Chops with Mushroom & Wine Sauce

This takes a little more work, but it’s worth it for special meals with family and friends.

Make breaded pork chops and when golden brown, remove from saute pan and place on aluminum foil lined cookie sheet. Put into a pre-heated 325 degree oven for 25 minutes.

While pork chops are in the oven, make Annie’s Best Mushroom & Wine Sauce.

When pork chops are done, remove from oven. Plate pork chops and serve with mushroom and wine sauce.

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One response

  1. This is to M.P. I welcome all suggestions, please feel free to email me.
    Jeff’s Aunt

    April 18, 2010 at 11:08 pm

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